NEWS

Escape from everyday life and let us spoil you with culinary delights at a Sunday matinée in a relaxed atmosphere!

One Sunday a month we serve our

Matinée Royale,

between 11.30 am and 3 pm

a 5-course ‘Menu Gourmandise’, optionally with champagne or wine accompaniment.

 

Matinée Royale

Apéritif

 

2016 André Clouet Dream Vintage Brut Magnum o,1l

 

 

I.

 

Croissant / marinated fish / gold caviar /BIO egg

 

De Lozey Blanc de Noirs Extra Brut o,1l 19,50€

2023 F.M. Mayer Weissburgunder 10€

 

II.

 

Roastbeef / Quiche Lorraine / praliné of veal / consommé

 

Moussé Cuvée Eugène Blanc de Noirs Extra Brut 0,1l 22,50€

2020 Stagard Riesling Steiner Hund 1/8l 10,50€

III.

 

Oyster / pasta & truffle / norway lobster

 

Bollinger Special Cuvée Brut 0,375l 79€

2018 Chablisienne Beauroy 1er Cru 1/8l 18€

IV.

 

Codfish / filet of veal

 

2020 Girlan Pinot Noir Reserva 1/8l 13,50€

V.

 

Éclair / nougat / French toast

 

Yann Alexandre Blanches Terres 1er Cru Rosé Brut 0,1l 20€

2021 Pacherenc du Vic-Bilh Clos Basté 0,1l 12€

 

 

Menu inkl. Apéritif 129€ per person

Couvert 7€

Make a reservation for our ‘Matinée Royale’

Easter Sunday 20.04. / Mother’s Day 11.05. / Whit Sunday 08.06.

 

www.duchardt.at/en/reservation