{"id":2936,"date":"2025-06-02T09:05:23","date_gmt":"2025-06-02T09:05:23","guid":{"rendered":"https:\/\/duchardt.at\/weihnachten-und-silvester\/"},"modified":"2025-09-05T12:22:47","modified_gmt":"2025-09-05T12:22:47","slug":"weihnachten-und-silvester","status":"publish","type":"page","link":"https:\/\/duchardt.at\/en\/weihnachten-und-silvester\/","title":{"rendered":"Weihnachten und Silvester"},"content":{"rendered":"

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 <\/p>\n

Am Abend des 14. Februar servieren wir zus\u00e4tzlich zu unserem Men\u00fc Fantasie ein Valentinsmen\u00fc<\/span><\/h3>\n

f\u00fcr zwei Personen\u00a0<\/span><\/p>\n

6 Gang 299,- incl. einer Halbflasche Champagner zum Aperitif<\/span><\/h3>\n

<\/h3>\n

lassen Sie sich von uns kulinarisch verw\u00f6hnen und \u00fcberraschen. Wir freuen uns \u00fcber Ihren Besuch bei uns.<\/span><\/h3>\n

 <\/p>\n

An diesem Tag bieten wir die vegetarische Variante unseres Men\u00fcs nur auf ausdr\u00fccklichen Wunsch an. Bitte geben Sie uns dies bereits bei der Reservierung bekannt.<\/h5>\n

Bitte n\u00fctzen Sie unsere online<\/h4>\n

Tischreservierung.<\/a><\/span><\/h3>\n

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Christmas & New Year’s Eve<\/span><\/p>\n

We are open for you on Christmas and New Year’s Eve. On these days, we serve only our festive menus to suit the occasion!
We look forward to your visit!<\/p>\n

Please reserve your table by sending an email to<\/p>\n

reservierung@duchardt.at<\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ use_custom_gutter=”on” gutter_width=”1″ disabled_on=”off|off|off” _builder_version=”4.27.4″ _module_preset=”default” max_width=”1080px” custom_padding=”86px|||||” locked=”off” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” header_font=”Ruthligos||||||||” header_text_color=”#D49865″ header_font_size=”70px” header_2_font=”Abel||||||||” header_2_font_size=”18px” header_2_line_height=”1.3em” header_3_font=”Abel||||||||” header_3_text_color=”#d49563″ header_3_font_size=”20px” custom_margin=”||||false|false” custom_padding=”0px|||15px|false|false” border_color_right=”#d49563″ border_width_left=”2px” border_color_left=”#d49563″ global_colors_info=”{}”]<\/p>\n

Menu de No\u00ebl<\/h1>\n

Am 24.12.2025 servieren wir ausschlie\u00dflich das Menu de Noel!<\/u><\/p>\n

Foie Gras<\/strong><\/p>\n

Terrine \/ Zwetschke \/ Brioche<\/p>\n

2023 F.M. Mayer Grauburgunder Platinum<\/p>\n

***<\/p>\n

Pot au Feu<\/strong><\/p>\n

Kaisergranat \/ Caviar \/ Poivrade<\/p>\n

2020 Emrich Sch\u00f6nleber Riesling Halenberg GG<\/p>\n

***<\/p>\n

Ravioli<\/strong><\/p>\n

\u00a0Dotter \/ Tr\u00fcffel<\/p>\n

2021 Tardieu-Laurent Nobles Origines<\/p>\n

***<\/p>\n

Seezunge \/ Pulpo <\/strong><\/p>\n

Sandwich \/ Petersilie<\/p>\n

2019 El Castro De Vatuille Godello<\/p>\n

***<\/p>\n

Tourte von der Label Rouge Ente <\/strong><\/p>\n

Brust \/ Mangold \/ schwarzer Tr\u00fcffel<\/p>\n

2011 Kollwentz Blaufr\u00e4nkisch Point<\/p>\n

***<\/strong><\/p>\n

K\u00e4se<\/strong><\/p>\n

\u00a0Fromagerie de Monsieur Anthony<\/p>\n

Brioche<\/p>\n

***<\/p>\n

B\u00fbche de No\u00ebl<\/strong><\/p>\n

Bratapfel \/ Nougat \/ Schokolade<\/p>\n

Parc\u00e9 Fr\u00e8res Rivesaltes 20 ans<\/p>\n

Menu de No\u00ebl 165\u20ac<\/p>\n

Weinbegleitung 120\u20ac<\/p>\n

Gedeck 7,00 \u20ac<\/p>\n

 <\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.18.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_font=”Ruthligos||||||||” text_text_color=”#B5814D” text_font_size=”74px” header_2_font=”Abel||||||||” header_2_font_size=”18px” header_2_line_height=”1.3em” header_3_font=”Abel||||||||” header_3_text_color=”#d49563″ header_3_font_size=”20px” header_5_font_size=”14px” header_5_line_height=”1.3em” custom_padding=”0px|0px||15px|false|false” border_width_left=”2px” border_color_left=”#d49563″ locked=”off” global_colors_info=”{}”]<\/p>\n

Saint-Sylvestre<\/p>\n

Am 31.12.2025 servieren wir ausschlie\u00dflich das Sylvestermen\u00fc!<\/u><\/h4>\n

<\/strong><\/h2>\n

Gold Caviar in the Box<\/strong>
Parmesanmousse \/ Dotter \/ Schnittlauch<\/h2>\n

1998 Nicolas Feuillatte Palme’s d’Or Brut Magnum
***
Brioche Marie Antoinette<\/strong>
Perigord \/ Sellerie<\/h2>\n

2006 Rudi Pichler Gr\u00fcner Veltliner Hochrain Smaragd Magnum
***<\/h2>\n

Bretonischer Hummer<\/strong>
Ravioli Aperto<\/h2>\n

2020 Kollwentz Chardonnay Katterstein
***<\/h2>\n

Wild Hase in zwei G\u00e4ngen<\/span><\/strong><\/h2>\n

erster Gang<\/strong><\/h2>\n

Wildhasenkeule \/ Bundkarotte<\/h2>\n

2004 Julio B. Bastos Alentejo Alicante Bouschet<\/h4>\n

<\/strong><\/h2>\n

zweiter Gang<\/strong><\/h2>\n

Crepinette \/ Steinpilzrisotto al Salto<\/h2>\n

2017 Monteti Toscana IGT<\/h2>\n

***
<\/strong><\/h2>\n

Vacherin Mont D`Or<\/strong>
Erd\u00e4pfel \/ Walnuss<\/h2>\n

***<\/h2>\n

Ausz\u00fcge aus der Patisserie<\/strong><\/h2>\n

2023 Domaine Ogereau Chenin Blanc Saint Lambert<\/h4>\n

<\/h2>\n

<\/h2>\n

7-Gang-Men\u00fc 250\u20ac<\/h2>\n

Weinbegleitung 154\u20ac<\/h2>\n

Gedeck 7\u20ac<\/h2>\n

<\/h4>\n

 <\/p>\n

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<\/a>\"\"<\/a><\/a><\/p>\n

Alle Preise inkl. ges. USt. und s\u00e4mtlicher Abgaben.
Vorbehaltlich Satzfehler.<\/h5>\n

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  Am Abend des 14. Februar servieren wir zus\u00e4tzlich zu unserem Men\u00fc Fantasie ein Valentinsmen\u00fc f\u00fcr zwei Personen\u00a0 6 Gang 299,- incl. einer Halbflasche Champagner zum Aperitif lassen Sie sich von uns kulinarisch verw\u00f6hnen und \u00fcberraschen. Wir freuen uns \u00fcber Ihren Besuch bei uns.   An diesem Tag bieten wir die vegetarische Variante unseres Men\u00fcs […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","inline_featured_image":false,"footnotes":""},"class_list":["post-2936","page","type-page","status-publish","hentry"],"yoast_head":"\nWeihnachten und Silvester - Restaurant Duchardt<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/duchardt.at\/en\/weihnachten-und-silvester\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Weihnachten und Silvester - Restaurant Duchardt\" \/>\n<meta property=\"og:description\" content=\"  Am Abend des 14. Februar servieren wir zus\u00e4tzlich zu unserem Men\u00fc Fantasie ein Valentinsmen\u00fc f\u00fcr zwei Personen\u00a0 6 Gang 299,- incl. einer Halbflasche Champagner zum Aperitif lassen Sie sich von uns kulinarisch verw\u00f6hnen und \u00fcberraschen. 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